Mason Jar Soup

5- Minute Mason Jar Soup Black Bean & Roasted Corn Veggie Soup

Serving: 1

Ingredients:

• 1/3 cup of canned Black Beans
• 1/3 cup of Fresh Salsa
• 1/4 cup of sliced Carrots
• 1/4 cup of chopped Onion
• 1/4 cup of Red Bell Pepper
• 1/4 cup of Roasted Corn
• 1/4 tsp. of Ground Cumin
• Pinch of Cayenne Pepper

Instructions:

• Add all ingredients to a quart mason jar
• Store in refrigerator until you’re ready to cook

When you’re ready to cook: 

• Add 3/4 cup of boiling water to mason jar
• Tighten lid & Shake
• Let ingredients sit in boiling water for 5 minutes

Your Soup is Ready!

Pour into bowl and add any desired toppings or spices.

Guacamole is a great topping or sour cream.